• 500Da

    Plateau Fromages

    Variété de Fromages

  • 250Da

    Tartes Au Fruits

    Fraise, pomme, citron.

  • 450Da

    Salade aux Fruits

    Sautéed breaded veal escalope with watercress, lemon and veal jus.

  • 400Da

    Crème Brûlée

    Pan roasted pork belly with gratin potato, braised Savoy cabbage, apples, thyme and calvados jus13.50

  • 400Da

    Fondant Au Chocolat

    Pan roasted haddock fillet wrapped in smoked French bacon with pea purée and tomato and chive vinaigrette

  • Spinach Soup Spinach Soup

    Gâteau Maison

    tuna, red onion, caper, mozzarella, tomato sauce